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March 24 Am Test

So today our little concoction is, uh, like a water down rainbow. All right. We got, literally got, well, we got this color down here at this mid color. We’ve got a little green little, I mean, it’s just, it’s just everything you got all the colors, man. Right? It looks like we got a little foam on top. So let’s go fishing for our phone. Oh yeah. That’s some thick, well, no, it’s not that thick. Just the top, top left. It’s not as foamy as I thought it looked really for me. I’m not that bad. It’s just that look at that. This is it’s thick. All right, let’s give it a stir.


Now as I stir, this was, remember what’s in here. We have cantaloupe, an Apple, a couple of key weeds. Um, come on, help me out here. Uh, squash, zucchini, carrot, and sweet potato. I think I got everything all know That looks good. Let’s give it a shot. Let’s give it a whirl. Oh, we got grapes in here too. That’s not bad at all. That’s pretty good. Um, need some ice. It’s a little warm. Um, but other than that, it’s good. I, yeah, that’s what I need to do. I didn’t even go ahead and put everything in the frigerator freezer and then I’ll bet you I’ll have some cold water in the morning. That’s really good. All right. There’s not, I can’t, there’s nothing about that. I can complain about it has a smooth, it has. It’s not like water. So it kind of has this as a little thickness. Like it’s not fixed smoothie. It’s not water. It’s God. All right there in the middle. Kind of like a, like if you take those nutritional drinks, like, um, insurer or something kind of has the consistency of an insurance, um,

Mental side note

Do not take those drinks. Um, they say that they’re nutritional and tell you, look into it. And it’s literally, you’re just shooting herself with a whole bunch of glucose, like straight sugar. That’s all it is. It’s thick sugar. I’m just letting you know I was taking those, uh, cause I had a problem eating and I just drink one of those in the morning. And then I started to pay attention tools is actually inside of them and they are, there’s nothing nutritional about any of it. Right. It’s really bad for you. Anyways, back to this, this is really good.

The grapes, that’s what that is.

It’s not the great drink or, you know what I’m say, this is real actual grape juice, right? It’s a freshly smashed grapes. Um, so it’s, it’s, it’s good. Like there’s, I’m trying to think of something profound to say about it, but it’s, there’s nothing really profound to say about this. It besides. It’s good. Um, it has that chalkiness that I’ve discussed before that comes with the sweet potato.

Excuse me. Um,

It’s re it’s sweet, right? It is it’s.

I think part of why I can continuously do this is how sweet all this, the drinks are. Um, now you’ve watched me. I haven’t put, I haven’t there’s no added sugar in any of this. Right? It’s it’s straight, natural, um, natural sugars. So one, I, I, there has to be some nutritional benefit from just natural. Um, but then other than that, like the flavor’s not bad. It’s the only, my only turnip would be it’s not cold. Right? I don’t like everything freezing cold. Don’t get me wrong. I don’t want like it, I don’t want a brain freeze, but it’s just kind of,


It’d be like two or three degrees cooler and there we go. That’s a good drink. That’s a really good drink.


I don’t know how long it’ll hold me over. As in like, uh, a drink as an F filler drink, like to fill you up. How other, excuse me, however, excuse me. I do see how this, this has the potential to, to kind of, you know, I’m gonna eat a banana after this, right? So I have a feeling it’s what four o’clock in the morning. Um, I have a feeling this, my banana and this drink will hold me over until our lunch juicing. Now it’s really early in the morning because I don’t know if you, if you watch yesterday’s version or if you pay attention to earlier, part of the reason I’m doing this, um, I woke up and I really early, early hour is I’ve had a problem drinking three of these in a day. That is a lot of liquid going into my system, which I’m just not used to that.

I remember before, before I started working out and everything. So at the beginning of the year, I drank less than one of these, a day of water. And now I’m supposed to drink like three or four of these a day just for working out. And then another, like three of these that is a lot of water. And that’s a lot of as compared to my body’s over here, like, what are you doing, man? I had to pee more often and everything, which is good. It’s it’s, I’m not knocking it out. I’m not saying it’s a negative thing. I’m not saying it’s a, it’s a unproductive thing. It’s just was very difficult for me to drink my lunch at two and then expect me to drink another one at like seven. It’s just, wasn’t going to work. Not enough time in between. So waking up super early, trying to get this down before, you know, four 35 in the morning, and then maybe at 11 to 12, you do another one.

And then at three to four or five, I’ll be ready for another one. Now our middle one is in the middle of the day. Just kind of doing some homework or some house cleaning because I don’t know how many videos you’ve watched in the middle of the day. What we’re, what we’re doing is we’re transforming, uh, basically fruit and trying to transform it into a sort of an energy drink. All right. So we’re, we’re in the middle of the middle session. We’ll have more citrus fruit, cause I have another juicer for the citrus fruit. And then we’ll kind of combine them together to make one sugar water, sugar water, each drink to compete against a monster.

Was another interesting thing yesterday. I tried to take a nap. Now I wake up early after my little, um, but this was before the energy drink, but it was after my morning drink, I tried to take a nap. It wasn’t working right? So I was able to slow down, but my mind wasn’t going to sleep. So I’m not a hundred percent sure it could have just been an anomaly. However, it’s a mental note that I have to pay, pay attention to. And then let’s track. Cause if, if, if by drinking this juice, cause we’ve been doing this, this is week number three. So our bodies started as already kind of washed the old way and it starting to adapt to this new and innovative way of us drinking a lot of vegetables and a lot of fruit. Cause this is this a massive amount of nutrients coming into my body that hasn’t been here before.

So what I, um, need to really start focusing on now are the changes that are occurring since I’ve been doing this now first week. Yeah. You’re not going to see anything second week and maybe third week changes. Now I have to start paying attention to like, okay, I was able to do this at this speed before now I’m able to do it at this speed. Does that make sense? So now while we’re doing this now I was just going to take probably another month or so for our, our system. Cause you know, our cells are always rejuvenating itself or like rebuilding them themselves. So now we’re rebuilding our, our entire body makeup or full DNA makeup with nutrients and minerals and different, different, different ingredients in our bodies had before. So I want to really see how my body reacts to my influx of vitamins and nutrients. I don’t know if that made any sense. I mean, I could, if I wouldn’t, wouldn’t talk in so much, I would have already had this done. Now we do have some of the foamy at the top, so I probably wouldn’t be able to get all the way down to the bottom. But uh, since we’re already at 11 minutes, I got to stop talking to me and drink faster.

One more swallow, not

Bad, not bad at all.

Excuse me.

I was able, um, to drink more, this there’s, there’s less foam at the bottom. All right. Talk to you later.